Our Starters
Homemade smocked salmon carpaccio « label rouge »
Celery remoulade with dill, lemon pearls
15,00 €
Tatin tomato confit
Onion compote, whipped cream with basil
15,00 €
Garden tomatoes Gazpacho
Oregano croutons, brocciu passu (typical aged goat cheese)
13,00 €
« Œuf parfait » - Perfect egg
Pecorino cheese mousse, parmesan cheese crumble, coppa chips
14,00 €
Vitello Tonnato « veal tuna »
Italian speciality which combines an earth taste (beef) and a sea taste (oiled tuna)
15,00 €
Corsican ham « Nustrale » plate, aged 12 months
15,00 €